This is an archive article published on October 15, 2021
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Explained: Customs duty waiver on edible oil imports; will it help control prices?

Of the 20-21 million tonnes of edible oil that India consumes annually, around `4-15 mt is imported.

The same happens to sugar, as mills step up the proportion of cane crushed for fermenting into alcohol. (File)
The same happens to sugar, as mills step up the proportion of cane crushed for fermenting into alcohol. (File)
5 min readPuneOct 19, 2021 08:28 AM IST First published on: Oct 15, 2021 at 03:15 AM IST

On Wednesday, Commerce Minister Piyush Goyal announced that the government has decided to waive customs duty on import of crude sunflower, palm and soyabean oil, a move aimed at controlling their prices.

Consumption & imports

Of the 20-21 million tonnes of edible oil that India consumes annually, around `4-15 mt is imported. India is second only to China (34-35 mt) in terms of consumption of edible oil. Palm oil (45%) is the largest consumed oil, mainly used by the food industry for frying namkeen, mithai, etc, followed by soyabean oil (20%) and mustard oil (10%), with the rest accounted for by sunflower oil, cottonseed oil, groundnut oil etc. Crude and food-grade refined oil is imported in large vessels, mainly from Malaysia, Brazil, Argentina, Indonesia etc.

Partha Sarathi Biwas is an Assistant Editor with The Indian Express with 10+ years of experience in ... Read More

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