February 10, 2021 11:05 am
The restaurateur on opening new restaurants and starting a delivery-only brand after a bruising year
December 02, 2020 11:34 am
After a man was murdered outside a restaurant at Infocity area of Gandhinagar, dozens of restaurant and eatery owners at Bhaijipura, Reliance Chokdi, Kudasan and Sargasan areas have alleged that they are being forced to shut their shops after 9 pm even as there was no directive for a night curfew in Gandhinagar.
November 11, 2020 4:49 pm
A study by researchers at Stanford University and Northwestern University suggested that reducing maximum occupancy numbers may be more effective than less targeted measures at curbing the virus, while also offering economic benefit.
September 17, 2020 1:39 pm
Representatives of over 122 hotels and restaurant owners met in Navsari on September 14 to discuss the commission charges of the delivery apps and resolved to discontinue their association with popular apps such as Swiggy and Zomato.
August 20, 2020 5:30 pm
The restaurateur on how the pandemic hastened the digitisation of Indian restaurants and what the government can do to aid the recovery of a beleaguered industry
August 08, 2020 8:15 pm
Enough of stealing foods from other cultures. Let’s shine the light on our country’s culinary traditions
June 26, 2020 12:30 pm
Food for thought: As the virus spreads far and wide, the new norm is about being cautious. Hotels and restaurants have started running their kitchens only after incorporating several precautionary measures.
June 06, 2020 5:51 pm
The Health Ministry issued a set of SOPs on Thursday, curtailing the seating capacity to 50 per cent when restaurants open next week in accordance with an earlier order of the Home Ministry. Citing social distancing norms, the SOPs also mandate a distance of at least six feet in queues and inside restaurants.
May 16, 2020 9:48 pm
The hospitality sector is opening up to new protocols on hygiene and contactless deliveries, but the lockdown presents an opportunity to address deeper, long-existing issues.
August 08, 2019 5:24 pm
Recently, Prakash Mallya, MD at Intel India, Sales and Marketing Group stopped by at Trident, Bandra Kurla's Italian specialty restaurant called Botticino for a meal. On seeing him alone, the hotel authorities placed a fishbowl on his table.