October 02, 2019 6:00 pm
Evidence that reducing the intake of processed and unprocessed red meat would reduce the risk of cancer, cardiovascular disease, and early death was, in most cases, low to very low certainty.
June 17, 2018 4:42 pm
It has long been established that saturated fats found in red meat is one major cause of heart arteries block. Tick bites could trigger the allergic reaction to red meat and spread the sensitivity to the allergen among people.
June 17, 2017 1:16 pm
From an evolutionary perspective, human diet histories show that for a period of at least 2 million years, our ancestors consumed increasing quantities of meat.
May 07, 2016 5:42 pm
Researchers found a 3.6-year increase in life expectancy for those on a vegetarian diet for more than 17 years, compared to short-term vegetarians.
April 30, 2016 12:54 pm
A diet containing too much red meat and not enough fruits and vegetables could increase your body's 'biological age'.
May 11, 2015 4:20 pm
ishi khosla is a former senior nutritionist at Escorts. She heads the Centre of Dietary Counselling and also runs a health food store.
April 24, 2014 4:33 pm
The new research, a meta-analysis, examined 21 previously published studies and data involving 292,454 participants during an average 10.2 years of follow-up.
August 10, 2012 4:12 pm
Scientists found that iron may switch on the bowel cancer process via a faulty gene in the gut.
March 13, 2012 10:46 am
Eating red meat increases risk of heart disease,cancer as it contains saturated fat,carcinogens.
March 10, 2012 3:39 am
Red meat has acquired a negative reputation.