Indian food

INDIAN FOOD NEWS

‘Friends say my soul is Indian’: Meet the Afghanistan-born chef dreaming of feeding Aamir Khan

June 08, 2026 2:30 pm

Enayatullah Safi, who launched Dhaba Indian Kitchen in Denmark in 2016, talks about his love for desi cuisine and how Indian food helped him identify with himself in a foreign land.

'Greatest sportsmen are all vegetarians': Sadhguru questions daily egg consumption; expert reacts

May 29, 2026 5:55 pm

Sadhguru links eggs to low energy; an expert explains protein, B12, and balanced diets

X user calls rasgulla ‘idli in sugar syrup’; Shashi Tharoor’s reply wins internet: 'If this lady...'

May 19, 2026 3:00 pm

Shashi Tharoor’s response to a viral rasgulla-versus-idli debate has sparked conversations about Indian food identity and the emotional connection people have with iconic dishes.

Pune woman amused after Air India serves ‘halwa puri channa’ on Bali flight: ‘First in my bloodline’

May 14, 2026 5:19 pm

Priti Jain posted about the experience on X, saying she never expected to be served such a traditional Indian breakfast while flying internationally.

What happens to the body when you eat besan cheela for breakfast everyday

March 15, 2026 5:04 pm

When made properly, besan cheela can become one of the most dependable sources of protein in an Indian diet.

Moong vs Arhar: One of these common dals could be the secret to faster weight loss

February 18, 2026 6:33 pm

Both moong and arhar dal are nutrient-dense staples in Indian kitchens, but small differences in calories, fibre, and digestibility can influence satiety and meal planning for those trying to lose weight.

More than just a side dish: From spicy mango wedges to treacly berries, exploring varieties of pickles that define Indian cuisine

January 30, 2026 9:28 am

Indian pickles are a summer tradition, preserved in glass jars. Read to know the history and regional significance behind India's favourite condiment.

Chef Mayank Istwal opens up about his experience of hosting Deepika Padukone-Ranveer Singh at his Musaafer restaurant in NYC: 'We made a special cake for her birthday'

January 28, 2026 9:32 am

Chef Mayank Istwal said New York City's diversity contributes to its reputation as a top gastronomic city, and expressed hope for the introduction of a Michelin Guide in India to recognise its rich culinary landscape

'I'm obsessed': French woman lists 5 everyday things India does better than France

January 15, 2026 6:30 pm

A content creator who goes by the name Freldaway spoke about the small but meaningful aspects of Indian life that have impressed her since she moved here for work.

India ordered 93 million biryanis in 2025; adrak chai and samosa log 2.9 million and 3.42 million orders

December 23, 2025 4:00 pm

The report notes a shift in how Indians view food delivery.

INDIAN FOOD PHOTOS

How colonial rule quietly reshaped the Indian kitchen

February 06, 2026 9:34 am

These dishes were the result of Indian "Khansamas" (cooks) interpreting British requests through a local lens.

TasteAtlas names five Indian ice creams among world’s best; what sets traditional frozen treats apart from Western ones?

July 03, 2025 10:58 am

While Italy’s Vivoli Gelateria claimed the top spot with its classic Crema, India held its own with a mouth-watering lineup of iconic frozen treats.

In pictures: Beloved Indian foods that are believed to have origins from across the world

January 23, 2022 11:12 pm

Check out these delectable foods and their origin.

In pictures: MasterChef Australia 2021 winner Justin Narayan's culinary journey on the show

July 14, 2021 4:29 pm

Indian-origin contestant Justin Narayan won the title of MasterChef Australia Season 13. In this gallery, we trace his journey on the show, the dishes he prepared, and his Indian heritage that influenced his style of cooking.

INDIAN FOOD VIDEOS

Celebrity Chef Ranveer Brar Meets Up for Sweet-Tooth Conversations

June 22, 2020 6:03 pm

Chef Ranveer Brar takes you through his journey of discovering the Thandai Badam, Kesar Pista Badam and Rose Badam flavors, why these flavors are so relatable to Indians and what emotions/ memories do they evoke.

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