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Wednesday, July 06, 2022



Pune commended for performing well in FSSAI’s ‘Eat Right Initiative'

June 13, 2022 9:53 am

The FSSAI initiative “Eat Right Campus” also aims at promoting safe, healthy, and sustainable food on campuses such as schools, universities, colleges, workplaces and hospitals across the country.

FSSAI launches 'Ayurveda Aahar' logo: Know all about it here

June 08, 2022 1:40 pm

Ayurveda Aahar is food prepared in accordance with the recipes or ingredients and/or processes as per methods described in the authoritative books of Ayurveda, according to Food Safety and Standards Authority of India

Days after youngster’s death in Kerala, TN govt cracks down on shawarma shops

May 05, 2022 4:39 pm

The Commissioner, Department of Food Safety, Tamil Nadu, has issued directions to the officers in the districts to carry out inspections at shawarma shops and submit a report soon.

Breakfast recipe: Try this FSSAI-recommended vegetable sorghum pancake today

April 22, 2022 9:14 am

It also shared that these pancakes pack in 6g protein, 42g carbohydrates, only 2g fat, and a total of 215 Kcal energy.

Explained: What is fortified rice, and how is it prepared?

April 08, 2022 8:44 pm

The Food Safety and Standards Authority of India (FSSAI) defines fortification as "deliberately increasing the content of essential micronutrients in a food so as to improve the nutritional quality of food and to provide public health benefit with minimal risk to health".

Is crystallised honey pure? Find out here

March 07, 2022 9:55 am

The Food Safety and Standards Authority of India also recommends a simple test to detect the adulteration of sugar in honey

Detect starch adulteration in butter with this simple test

February 15, 2022 4:58 pm

Food Safety and Standards Authority of India (FSSAI) recently shared a simple method to detect adulteration in butter -- take a look here.

Simple test to find out if your food grains are adulterated with poisonous dhatura seeds

January 19, 2022 2:54 pm

Dhatura, often used in religious rituals, is toxic for consumption and may lead to food poisoning.

This simple test will help identify adulterated cloves

January 04, 2022 3:54 pm

FSSAI recommends a simple test that you can easily do at home

Consumer bodies demand immediate notification of front of packaging labeling norms

December 20, 2021 8:29 pm

In India, FoPL was first recommended in 2014 by an expert committee constituted by FSSAI in 2013.