Journalism of Courage
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FISH NEWS
Isha Koppikar, 50, discusses morning routine, says she’s a pescatarian: ‘Deepika Padukone and I, same’
October 02, 2026 4:54 pm
"Main sab kuch khaati hun," said Isha Koppikar
Bengali, Gujarati or Sindhi, let’s not reduce hilsa to its pedigree
September 17, 2026 9:31 pm
Long before hilsa became a cultural totem and a gastronomy brand, the fish was a matter of nourishment
Nepal floodwater fish warning: Why Bihar has advised people against eating them
September 02, 2026 2:50 pm
Floodwater fish may look harmless, but experts warn of a hidden risk
A 'helicopter fish' problem and how fishermen found a solution
August 11, 2026 3:13 pm
Once in the wild, the species, locally nicknamed the Helicopter fish’ for its unusual appearance, proved highly destructive.
The surprising threat lurking beneath a Philippine lake
July 26, 2026 7:55 pm
These adorable aquarium fish are invasive in nature and could possibly harm the natural marine biodiversity of the lake.
Kajol on her love for fish and chips: Dietitian advises eating it every few weeks 'as part of a healthy diet'
June 21, 2026 3:57 pm
Kajol’s love for London-style fish and chips prompts a discussion on nutrition — indulgence or imbalance?
The ocean's most unusual love story: A pufferfish that builds art to win a mate
June 21, 2026 2:59 pm
Male pufferfish make artistic nests to attract females and also decorate them with shells and coral fragments.
Why Thai Mangur is raising alarms for both human health and India’s rivers
May 23, 2026 12:17 pm
Conservationists warn that Thai Mangur threatens India’s fragile aquatic ecosystems, while doctors raise concerns over hygiene, contamination, and long-term health risks linked to its consumption.
Know Your Fish: Initiative turns seafood lovers into ocean guardians
May 05, 2026 6:48 pm
KYF is also building a community of citizen scientists through their “Fish with Eggs” project.
From Padma to Ganga: A food rivalry and a fish that unites
May 01, 2026 4:57 pm
The one ingredient that unites East and West Bengal is that the most delicious fish in undivided Bengal is the king of fish—ilish or hilsa.
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