Small and packed with nutrition, these jaggery and peanut laddus are the perfect pick-me-ups. Made with just five ingredients, they are easy to make and have a delicious nutty, earthy taste.
This recipe truly celebrates cauliflower. You can call it gobhi bhurji or scrambled cauliflower but unlike usual bhurji recipes, this one doesn’t have any potatoes, onions or garlic.
Brinjal is a very versatile kitchen ingredient. A specialty from Rajasthan, all the spices used in the bharwan achaari baingan recipe are the ones that are used to make traditional pickles.
While on the streets, bread pakodas are made with a potato only stuffing, you can make this with mixed vegetable stuffing with peas and carrots and sweet potatoes when they are in season.
No Indian dinner party is complete without a paneer main dish. I often make this kofta curry for festive gatherings. It is super simple to make, delicious, and looks like a lot of effort has been put into it!
Quinoa is a whole-grain and is packed with vitamins, minerals, protein, and fibre. Did you know for just about the same amount of calories, quinoa has four times as much fibre than white rice?
Craving for something spicy? These potato-stuffed capsicums are the right choice. Easy to cook, you can also try out paneer stuffing or rice stuffing instead of potatoes. It is delicious to eat and can be served on a party platter.
Egg Katori: An easy and tasty dish for when you are suddenly swamped with guests at home. All you have to do is just cut up the eggs and bake. Check out the recipe here.
Wondering what to cook for a healthy and light meal at home? This split green moong dal or moong dal chilka is delicious and nourishing. Pair it with fluffy brown rice for a healthy, wholesome meal.
Stir-fry rice noodles recipe: Most regular wheat noodles are made largely of refined all-purpose flour (or maida) which is only starch. If you can find, use whole-wheat noodles, or other varieties of gluten-free noodles made with millets like buckwheat or soybean.
Cauliflower is part of the cancer-fighting cruciferous vegetable family and though it is super healthy, it doesn’t really enjoy a very good reputation with children. Try this healthy recipe of cauliflower bread that is really tasty as well.
The Classic Rocket Leaves Salad is light and quick to make. Just combine rocket leaves (also known as arugula leaves in English and Tara Mira in Hindi) and parmesan in a bowl, and season with olive oil, lemon juice and some salt and pepper.
Love south Indian food and can’t resist the rich flavour of coconut? Try this healthy and mouth-watering Green Beans Thoran recipe that can be prepared with a different vegetable every day.
Wondering how to give a healthy and nutritious twist to your breakfast? Try this Jowar Daliya Upma recipe. Jowar is also a high protein grain, making it a great choice for breakfast cereals.
Love french fries? These roasted red potato fries are crisp, delicious, and much healthier options as compared to fries bought from restaurants or the frozen packets one can find in a supermarket!