Love south Indian food and can’t resist the rich flavour of coconut? Try this healthy and mouth-watering Green Beans Thoran recipe that can be prepared with a different vegetable every day.
Wondering how to give a healthy and nutritious twist to your breakfast? Try this Jowar Daliya Upma recipe. Jowar is also a high protein grain, making it a great choice for breakfast cereals.
Love french fries? These roasted red potato fries are crisp, delicious, and much healthier options as compared to fries bought from restaurants or the frozen packets one can find in a supermarket!
It is amazing how this humble yellow moong dal can be made into so many recipes from a plain dal khichdi to mangodi ki sabzi to the traditional Indian desserts like moong dal halwa. Try it with dill leaves for a new experience.
To break the fast, a large, sumptuous feast known as “iftar” is prepared and it is only natural that people look forward to enjoying this meal together with family and friends. Here are a few delicious recipes you can try this year.
White rice is what gives rice its bad reputation for causing diabetes or weight gain. Brown rice, on the other hand, does exactly the opposite! Here’s an easy and delicious recipe for Brown Spinach Rice that you can try out.
Sprouted Moong Dal Salad is a delicious and healthy alternative to roadside chaat. In fact, these days you can often find “healthy bhel puri” with the addition of little-sprouted moong at many outlets.
Lemon iced tea might be the most popular iced tea variation you might find but did you know that oranges are the largest harvested citrus fruits in the world? Try this ‘Orange Cinnamon Iced Tea’ that is a cool, refreshing and healthy drink for the summers.
Unlike white potato, sweet potatoes pack in a lot of nutrition. Did you know, one of the most prominent nutrient in sweet potato is Vitamin C! They are also rich in vitamin B, dietary fibre, and essential minerals especially potassium and manganese.
Christians celebrate Easter Sunday after 40 days of Lent — when they practice strict self-restraint and often give up on their favourite food and desserts — so Easter brings in a basket full of delicious delicacies. Here are some tasty recipes to relish this year!
Thanks to some amazing chefs these days, we have something other than the regular potato and sabudana recipes during navratri. If you are still undecided about what to whip up in the kitchen, then here’s an amazing Raw Banana Kofte delicacy for you to try this season.
Holi, the festival of colours is incomplete without some delicious food. From gujiya to thandai, here are some Holi special recipes with interesting twist to make your long weekend and the festival even more exciting.
As India gears up to celebrate Maha Shivratri to worship Lord Shiva on the auspicious day, devotees also offer bhang to the God. In case you are looking to try some bhaang-infused desserts this year, check out these three recipes.
At an Italian food masterclass in the Capital, two visiting chefs from Italy cook up comfort food with the simplest of ingredients. Executive chefs Attilio di Fabrizio and Roberto Gatto walk us through a three-course Italian menu that’s a staple in most Italian homes.
Republic Day 2018: As the holiday mood is on, no one wants to spend too much in the kitchen and miss out on the fun. Wondering what you could cook without much hassle and still win everyone’s hearts at home? Try these three quick tricolour recipes.