Follow Us:
Friday, July 23, 2021



20 simple sauces that will transform any meal

July 14, 2021 12:43 pm

The quickest way to dishes that thrill with big flavour is to dollop, spread or drizzle any of the options that follow on main ingredients that require minimal to no prep.

Delhi teens raise money through craft and cooking workshops for Covid relief efforts

July 04, 2021 5:18 pm

During their summer break, Geetika Jain and Miheeka Bagla were busy teaching younger kids some fun cooking tricks and craft activities. They managed to raise Rs 50,000 which they donated to help people in need.

Swiss chef Anton Mosimann receives Swiss Culinary Merit of Honor

July 02, 2021 9:15 pm

The award was launched in 2020, and it celebrates the top chefs of Switzerland, paying homage to the nation's rich culinary legacy

Yam vs sweet potato: A reference guide to food differences

June 29, 2021 1:03 pm

Author Brette Warshaw wades into the potentially fraught worlds of jam versus jelly, broth and stock, the various types of regional barbeque, pie versus tart, and the potentially combustible differences between grinders, heroes, hoagies and subs

Enjoy the goodness of millet porridge with this nutritious recipe

June 25, 2021 3:49 pm

"This could totally pass off as a yummy kheer also," said chef Anahita Dhondy

Craving something savoury? Try moong dal waffle today

June 22, 2021 11:31 am

"We all love waffles filled with chocolate but try out this savory and healthy moong dal waffle and you are gonna make it your regular tea time snack for sure," said chef Sanjeev Kapoor

'Plenty of ways cooked food can become contaminated', says FSSAI

June 17, 2021 2:06 pm

Even cooked food can become contaminated making it unsafe to eat. Here's what to know about food safety and nutrition

Healthy recipe: Would you like to try this sugar-free version of Nutella?

June 02, 2021 6:56 pm

Chocolate spreads are not only delectable but also tend to calm our minds. So check out this recipe by nutritionist Pooja Makhija

Healthy eating: Vacuum frying technique to keep nutrients intact

May 29, 2021 2:20 pm

If cooked using the right technology and technique, fried food could be healthy too!

From dal-rice to idlis, this peanut chutney is the perfect accompaniment to all your meals

May 25, 2021 11:16 am

The chutney is a quintessential condiment that sits proudly in the rank and file of the Indian kitchen and very fondly in every Indian's heart.


12 types of knives that should be in your kitchen

January 28, 2020 1:29 pm

These knives are a must-have to make your cooking more efficient and organised.


Kitchen, Khanna & Konversations: When Vicky Kaushal ate grasshoppers

June 22, 2020 6:05 pm

Vicky Kaushal will be a guest on Michelin-star chef Vikas Khanna's show Kitchen, Khanna & Konversations. In this exclusive video, the Uri actor reveals his strangest food experience. Kaushal also talks about his meal plan for a day.