Cafe Delhi Heights weaves together a tasty tapestry out of the myriad cuisines of the Capital.
The beliefs of the consumers influence the perceived flavour of the meat and the amount of meat they consume, says research.
KFC gave out a limited edition sunscreen that would make you smell like crispy fried chicken. Now, that's a whole new twist to fried to a crisp under the sun.
The longest 'Indian burger' was displayed at Vatika Business Park at Sector 49, Gurgaon, on Sohna Road for World Vada Pav Day.
These gold-plated chopsticks are set with 4-carat round diamonds and are just an add-on to the whole luxury experience.
To be hosted by Chef Anjali Pathak's Flavour Diaries at Khar, each chef will showcase a dish inspired by the destination of their choice and interest, with the meal priced at Rs 4,000 per head.
The next time you take a flight, you know where to check for all the lovely foods to try while flying at 35,000ft.
"Scientific evidence increasingly shows that for teenagers, dieting is a bad news," said lead author Neville Golden, Professor at the Stanford University in California.
How the African bird’s eye chilli and the Northeastern bhut jolokia are routing their flavours into restaurant menus.
The revamped menu at the Khar and Vashi outlets of the popular 3 Wise Monkeys sticks to old favourites, but adds a twist.
Smoke on the Water in Connaught Place serves everything deep-fried, and is an ode to Americana.
A very innovative way to add turnips to your diet.
In the over-crowded and noisy lanes of Jamia Nagar, IC Hotel's restaurant provides a rare zone of tranquility and authentic Mughlai cuisine.
Three fungal diseases have evolved into a lethal threat to the world's bananas, according to US researchers.
Paradise is looking at other cities in South India before foraying into the West, North and other regions.
"I have faced every kind of bias because I am a woman and brown. But once people know you are talented , you surpass every misrepresentation."
Celebrate the Navroze this year by trying these delicious dishes at home.
The colours in the cooling beverage are an homage to the Indian national flag, and look absolutely stunning in a tall, chilled glass.
Food joints come up with unique ways to celebrate Independence day.
The hilsa is steeped in nostalgia and history and, for the Bengali, it is as much about identity as about gastronomy. But what was once a match made during monsoon has now run into troubled waters.
A makeover of the Taj Palace’s Shamiana leaves the eatery simple, elegant, and welcoming
A scooter-themed restaurant in South Delhi is off to a good start, but needs to sort a few technical issues.
Jugnoo, the auto-rikshaw aggregator company has launched 'Meals' a delivery service that served you delicious meals, sandwiches and desserts at your doorsteps!
So, if you have milk powder at home, you can easily turn it into Mawa and make those delicious, soft and sweet Gulab Jamuns.
A decrease in ethanol, the most harmful ingredient in alcoholic beverages, would be expected to lead to lower blood alcohol levels in drinkers, says the study
The 10-day DineFest starts August 12 and includes 42 casual dining restaurants across three cities, where diners can feast on a three-course menu for a bargain.
The creme filling isn't perfectly pillowy and squishy but a little more sticky and chewy.
The outlet's exclusive menu will introduce an Indo-American cuisine to please the Indian palate while staying true to its American Heritage.
For those who like experimenting with their foods and beverages, Spanish firm Gik has introduced a blue wine with the aim to revolutionise the wine industry.
You don't have to worry about your waistline with this spiced chicken salad.
Avocados, olive oil, honey and chocolate are not just good for your health, but also help spice up your sex life. They come packed with vital hormones that are important for a healthy sex drive.
A study suggests that MedDiet slowed rates of cognitive decline, reduced conversion to Alzheimer's and improved cognitive function.
Aarthi Sampath was announced the winner of Chopped, a US-based cooking show, on August 9.
You can now order food and book your favourite tables right from Google, after its integration with popular restaurants search and discovery engines.
We bring you the top three places in Delhi you should definitely visit. Just go with an open mind and please don't look for Indianised flavours there.
Paris-based photographer Charles Roux spent two years recreating iconic feasts from various works of fiction for a photo series called Fictitious Feasts.