It’s a challenge to eat leftovers as they often turn cold and tasteless. While discarding it is not a good option for an environment conscious person, it could probably be turned into something interesting. On World Food Day, check out five interesting recipes prepared from leftover food.
1. Mashed Potato Puffs
2. Zucchini Parmesan
3. Risotto cakes
4. Pineapple Fried Rice
5. Honey Mustard Roasted Cabbage